Worship. Serve. Grow.

Posts by Mary Kintz (Page 206)

Changes at the NC Diocese

NC Diocesan House has announced staff changes. The Rev. Canon Michael Buerkel Hunn will leave the diocese to serve on the staff of The Episcopal Church and to Join Bishop Michael Curry when he becomes Presiding Bishop. Catherine Massey will become Canon for Transition and Pastoral Care. Margo Acomb, executive assistant to the bishop, has announced her retirement, and the diocese welcomes Elizabeth Dawkins to…

Lobster Fest Held Oct 3, 2015

LOBSTER FEST was held Saturday, October 3. CLICK HERE FOR PHOTOS. Initial estimates are that the event was a great success. 1500 lobsters were sold! Thanks to all who volunteered! Read: www.lobsterfestcary.com. Read article in Cary Citizen. Read November Newsletter, Page 4  

Newcomer Class (Oct 22, 29, Nov 5)

There will be a Newcomer class on three consecutive Thursday evenings, Oct 22, Oct 29, and Nov 5, 7:00-8:15 PM, in the Youth Wing, for all who are interested in learning about St. Paul’s. The class will be led by Father George, while other clergy and ministry leaders will come in to share information about the many opportunities in which to participate.…

Blessing of the Animals (Oct 4)

The annual Blessing of the Animals is scheduled for Sunday, Oct 4, 2015, 2:00 PM, rain or shine! The blessings will be held in the Courtyard if the weather is good, otherwise it will be held in the Parish Hall. All animals welcome. Dogs should be on leashes, cats and other animals in carriers. See photos…

Volunteer Recognition Coffee Hour (Sep 27)

VOLUNTEER RECOGNITION COFFEE HOUR this Sunday following the 9:00 service. Whether you’re a front-and-center or behind-the-scenes volunteer, whether you offer a few hours a month or many hours each week, whether your tasks are large or small, the Ministry Leader Resource Committee would like to honor and thank you. Be sure to stop by the parish hall for cake and giveaway goodies.

Pumpkin Carving, Chili Cookoff, Trunk or Treat (Oct 25, 2015)

The Annual Pumpkin Carving and Chili Cook-off will be October 25, 2015 from 5:00 to 7:00 PM. All ages and stages are welcome! Please bring your “gutless” pumpkin (remove seeds and pulp at home), carving tools, your adorable children (in costume, if desired), a pot of chili to be judged (optional, but prizes are awarded!) and a non-sweet side dish to share. Dessert will be provided. Continue reading below for details…